Breakfast Skipping, Atherosclerosis Disease, and Free Fatty Acids

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Elsevier

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The proposed physiological mechanism also explains why LEB poses a lower risk than skipping breakfast. In fact, LEB reduces the level of FFAs by only a small amount, thus only slightly alleviating the critical conditions for the formation of FFA vesicles

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Heitor Reis A, Breakfast Skipping, Atherosclerosis Disease, and Free Fatty Acids (Letter). J. of the American College of Cardiology.71, (6), 2018, p.707.

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