Optimizing the establishment of bean and maize varieties in tropical environments

dc.contributor.authorAndrade, José
dc.contributor.authorMateus, manuel
dc.contributor.authorCadima, Jorge
dc.contributor.authorAbreu, Francisco
dc.contributor.editorIOP Publishing
dc.date.accessioned2021-12-03T15:01:05Z
dc.date.available2021-12-03T15:01:05Z
dc.date.issued2021-09
dc.description.abstractThe successful establishment of any crop is the initial indication of its productivity. Optimizing the establishment of a crop implies ensuring generalized, fast and concentrated emergence. This work studies optimal temperature ranges, under non-limiting water conditions, for both germination and emergence of two bean (Phaseolus vulgaris L.) varieties (catarina and ervilha) and two maize (Zea mays L.) varieties (matuba and sam3). Experiments used a thermogradient plate. Petri dishes were used for germination experiments. Emergence experiments were performed in aluminium containers filled with packed portions of a sandy loam clay textured soil. Size, speed and spread of both germination and emergence were measured at different temperatures by Cu-CuNi thermocouples. Thermal ranges with optimal counts of both germination and emergence [To1 sz , To2 sz] were identified using a flattened bell curve function. Speed was maximized for either germination or emergence over thermal ranges [To1 sp , To2 sp] defined using the plateau model to relate either germination or emergence rates with temperature. Ranges along which the spread of both germination and emergence are nearly minimized [To1 sd , To2 sd] were identified with the aid of even-degree polynomials. The intersection of all three thermal ranges gave rise to optimal temperature ranges [To1, To2] for germination (OTRG) of the four varieties in study and for emergence (OTRE) of three of them. In general, the lower thermal limit of OTRG was determined by speed (To1 = To1 sp) and the upper thermal limit by size (To2 = To2 sz). OTRE begins at To1 sp for ervilha and sam3 and at To1 sd for catarina and ends at To2 sz for catarina and at To2 sd for the others. The endpoints and length of both the OTRG and OTRE were also found to be crop-dependent. Thus, farmers can choose between crops and optimize their establishment. The identification of these parameters may also be useful in assessing weather forecasts and for warning systems and agro-climatic zoning. The influence of the substrate used in each experiment was also discussed.por
dc.identifier.authoremailzalex@uevora.pt
dc.identifier.authoremailmatma2@hotmail.com
dc.identifier.authoremailjcadima@isa.ulisboa.pt
dc.identifier.authoremailfgabreu@isa.ulisboa.pt
dc.identifier.citationAndrade, J.A. Mateus, M, J F Cadima, J.F. & Abreu, F.G. 2020. Optimizing the establishment of bean and maize varieties in tropical environments, IOP Conf. Series: Earth and Environmental Science 858 (2021) 012001, 1-21. doi:10.1088/1755-1315/858/1/012001por
dc.identifier.doi10.1088/1755-1315/858/1/012001por
dc.identifier.principalpublicationtitlehttps://iopscience.iop.org/journal/1755-1315
dc.identifier.scientificarea584por
dc.identifier.urihttps://iopscience.iop.org/issue/1755-1315/858/1
dc.identifier.urihttp://hdl.handle.net/10174/30421
dc.language.isoporpor
dc.peerreviewedyespor
dc.publisherIOP Conf. Series: Earth and Environmental Sciencepor
dc.rightsopenAccesspor
dc.subjectgermination ratepor
dc.subjectemergence ratepor
dc.subjectgermination sizepor
dc.subjectemergence sizepor
dc.subjectspread of germinationpor
dc.subjectspread of emergencepor
dc.subjectoptimal establishmentpor
dc.subjecttemperaturepor
dc.subjectthermal timepor
dc.titleOptimizing the establishment of bean and maize varieties in tropical environmentspor
dc.typearticlepor
degois.publication.firstPage7th International Conference on Agricultural and Biological Sciences (ABS 2021) IOP Conf. Series: Earth and Environmental Science 858 (2021) 012001 IOP Publishing doi:10.1088/1755-1315/858/1/012001 1 Optimizing the establishment of bean and maize varieties in tropical environments J A Andrade1, 5 , M Mateus2 , J F Cadima3 and F G Abreu4 1 Mediterranean Institute for Agriculture, Environment and Development (MED) and Departamento de Geociências, University of Évora, Portugal 2 Instituto de Investigação Agronómica, Chianga-Huambo, Angola 3Centro de Estatística e Aplicações da Universidade de Lisboa (CEAUL) and Departamento de Ciências e Engenharia de Biossistemas, Instituto Superior de Agronomia, University of Lisbon, Portugal 4Centro de Estudos Florestais, Instituto Superior de Agronomia, University of Lisbon, Portugal 5 E-mail: zalex@uevora.pt Abstract. The successful establishment of any crop is the initial indication of its productivity. Optimizing the establishment of a crop implies ensuring generalized, fast and concentrated emergence. This work studies optimal temperature ranges, under non-limiting water conditions, for both germination and emergence of two bean (Phaseolus vulgaris L.) varieties (catarina and ervilha) and two maize (Zea mays L.) varieties (matuba and sam3). Experiments used a thermogradient plate. Petri dishes were used for germination experiments. Emergence experiments were performed in aluminium containers filled with packed portions of a sandy loam clay textured soil. Size, speed and spread of both germination and emergence were measured at different temperatures by Cu-CuNi thermocouples. Thermal ranges with optimal counts of both germination and emergence [To1 sz , To2 sz] were identified using a flattened bell curve function. Speed was maximized for either germination or emergence over thermal ranges [To1 sp , To2 sp] defined using the plateau model to relate either germination or emergence rates with temperature. Ranges along which the spread of both germination and emergence are nearly minimized [To1 sd , To2 sd] were identified with the aid of even-degree polynomials. The intersection of all three thermal ranges gave rise to optimal temperature ranges [To1, To2] for germination (OTRG) of the four varieties in study and for emergence (OTRE) of three of them. In general, the lower thermal limit of OTRG was determined by speed (To1 = To1 sp) and the upper thermal limit by size (To2 = To2 sz). OTRE begins at To1 sp for ervilha and sam3 and at To1 sd for catarina and ends at To2 sz for catarina and at To2 sd for the others. The endpoints and length of both the OTRG and OTRE were also found to be crop-dependent. Thus, farmers can choose between crops and optimize their establishment. The identification of these parameters may also be useful in assessing weather forecasts and for warning systems and agro-climatic zoning. The influence of the substrate used in each experiment was also discussed. Keywords: germination rate; emergence rate; germination size; emergence size; spread of germination; spread of emergence; optimal establishment; temperature; thermal timepor
degois.publication.issueVolume 858por
degois.publication.lastPage7th International Conference on Agricultural and Biological Sciences (ABS 2021) IOP Conf. Series: Earth and Environmental Science 858 (2021) 012001 IOP Publishing doi:10.1088/1755-1315/858/1/012001 21 [46] Ducournau S, Feutry A, Plainchault P, Revollon P, Vigouroux B and Wagner M H. 2005 Using computer vision to monitor germination time course of sunflower (helianthus annuus l.) seeds. Seed Sci Technol 33:329–40 [47] Trudgill D L, Honek A, Li D and Van Straale N M 2005. Thermal time – concepts and utility. Ann. Appl. Biol. 14:1–14 [48] Ong C K 1983 Response to temperature in a stand of pearl millet (Pennisetum typhoides S. & H). I. Vegetative Development. J. Exp. Bot. 34:322–336 [49] Andrade J A, Cadima J and Abreu F M 2019 Modeling the spread of germination of four Mediterranean crops at different temperatures J Crop Improv., 33(6):740-54 [50] Al-Mudaris M A 1998 Notes on various parameters recording the speed of seed germination. J. Agricul. Tropics Subtropics 99(2):147–54 [51] Belo R G, Tognetti J, Benech-Arnold R, Izquierdo N G 2014 Germination responses and water potential by seed oil composition in sunflower. Industrial Crops Products 62:537–44 [52] Gresta F A, Cristaudo C, Trostle X, Anstasi, Guarnaccia P, Catara S and Onofri A. 2018 Germination of guar (cyamopsis tetragonoloba (l.) taub.) genotypes with reduced temperature requirements. Aust. J. Crop Sci. 12 (6):954–60 [53] R CORE TEAM 2020 R: A language and environment for statistical computing. (Vienna, Austria: R Foundation for Statistical Computing) http://www.R-project.org [54] Miguel M C 1983 Métodos de germinação de sementes das espécies mais utilizadas pela agricultura portuguesa. Ministério da Agricultura, Divisão de Controlo de Germinação, Oeiras. [55] Hatfield J L and Egli D B 1974 Effect of temperature on the rate of soybean hypocotyl elongation and field emergence. Crop Sci.14:423–6 [56] Hillel D 1998 Environmental soil physics (San Diego: Academic Press) p 772 [57] Mohamed H A, Clark J L and Ong. C K 1988 Genotypic differences in the temperature responses of tropical crops. i. germination characteristics of groundnut (arachis hypogea l.) and pearl millet (pennisetum typhoides s.and h). J Exp Bot. 39:1121–8 [58] Hanks R J and Thorp F C 1956 Seedling emergence of wheat as related to soil moisture content, bulk density, oxygen diffusion rate and crust strength. Soil Sci. Soc. Am. J. Proc. 20:307-1por
degois.publication.location7th International Conference on Agricultural and Biological Sciences (ABS 2021)por
degois.publication.titleIOP Conf. Series: Earth and Environmental Sciencepor
degois.publication.volumeVol 858por

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
Andrade_2021_IOP_Conf._Ser.__Earth_Environ._Sci._858_012001.pdf
Size:
1.18 MB
Format:
Adobe Portable Document Format

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
3.89 KB
Format:
Item-specific license agreed upon to submission
Description: