Assessing foraging strategies of herbivores in Mediterranean oak woodlands: a review of key issues and selected methodologies.

dc.contributor.authorFerraz de Oliveira, M.I.
dc.contributor.authorLamy, E.
dc.contributor.authorBugalho, M.N.
dc.contributor.authorVaz, M
dc.contributor.authorPinheiro, C
dc.contributor.authorAbreu, M.C.
dc.contributor.authorCapela e Silva, F.
dc.contributor.authorSales-Baptista, E.
dc.date.accessioned2014-01-02T11:08:07Z
dc.date.available2014-01-02T11:08:07Z
dc.date.issued2013
dc.description.abstractMontados are agro-silvo-pastoral ecosystems, typical of the Southwest Iberian Peninsula, of high socio-economic and conservation importance,where grazing is a dominant activity. Montados are characterized by na open tree canopy of Quercus sp. and a diverse undercover of shrubs and grasslands that constitute the plant food resources for grazing animals. Plant food resources of Montados are highly variable, both spatially and seasonally, in quantity and quality. Reliable and easy to use methods to monitor grazing are necessary to allow proper understanding of foraging strategies of grazing animals and to set sustainable grazing management. We describe the main characteristics of the plant food resources available for grazing animals, striking its variability, and revise the potential of using N-alkanes and saliva.por
dc.identifier.authoremailmifo@uevora.pt
dc.identifier.authoremailecsl@uevora.pt
dc.identifier.authoremailnd
dc.identifier.authoremailmvaz@uevora.pt
dc.identifier.authoremailccp@uevora.pt
dc.identifier.authoremailabreu@uevora.pt
dc.identifier.authoremailfcs@uevora.pt
dc.identifier.authoremailelsaba@uevora.pt
dc.identifier.citationFerraz de Oliveira MI, Lamy E, Vaz M, Bugalho M, Pinheiro C, Cancela D’Abreu M, Capela e Silva F, Sales-Baptista E. Assessing foraging strategies of herbivores in Mediterranean oak woodlands: a review of key issues and selected methodologies. Agroforest Syst 2013; 87: 1421-1437.por
dc.identifier.doi10.1007/s10457-013-9648-3
dc.identifier.scientificarea207por
dc.identifier.sharewithICAAM, Departamento de Zootecniapor
dc.identifier.urihttp://link.springer.com/article/10.1007%2Fs10457-013-9648-3
dc.identifier.urihttp://hdl.handle.net/10174/9142
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherSpringerpor
dc.rightsopenAccesspor
dc.subjectMontado/Dehesapor
dc.subjectAgro-silvopastoral systemspor
dc.subjectGrazing ecologypor
dc.subjectForaging behaviorpor
dc.subjectN-alkanespor
dc.subjectSalivary proteinspor
dc.titleAssessing foraging strategies of herbivores in Mediterranean oak woodlands: a review of key issues and selected methodologies.por
dc.typearticlepor
degois.publication.firstPage1421por
degois.publication.lastPage1437por
degois.publication.titleAgroforestry Systemspor
degois.publication.volume87por

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