Near Infrared Spectroscopy (NIRS) and Optical Sensors for Estimating Protein and Fiber in Dryland Mediterranean Pasture

dc.contributor.authorSerrano, João
dc.contributor.authorShahidian, S.
dc.contributor.authorCarapau, A.
dc.contributor.authorRato, A.E.
dc.contributor.editorMDPI
dc.date.accessioned2021-03-23T16:10:02Z
dc.date.available2021-03-23T16:10:02Z
dc.date.issued2021-02-17
dc.description.abstractDryland pastures provide the basis for animal sustenance in extensive production systems in Iberian Peninsula. These systems have temporal and spatial variability of pasture quality resulting from the diversity of soil fertility and pasture floristic composition, the interaction with trees, animal grazing, and a Mediterranean climate characterized by accentuated seasonality and interannual irregularity. Grazing management decisions are dependent on assessing pasture availability and quality. Conventional analytical determination of crude protein (CP) and fiber (neutral detergent fiber, NDF) by reference laboratory methods require laborious and expensive procedures and, thus, do not meet the needs of the current animal production systems. The aim of this study was to evaluate two alternative approaches to estimate pasture CP and NDF, namely one based on near-infrared spectroscopy (NIRS) combined with multivariate data analysis and the other based on the Normalized Difference Vegetation Index (NDVI) measured in the field by a proximal active optical sensor (AOS). A total of 232 pasture samples were collected from January to June 2020 in eight fields. Of these, 96 samples were processed in fresh form using NIRS. All 232 samples were dried and subjected to reference laboratory and NIRS analysis. For NIRS, fresh and dry samples were split in two sets: a calibration set with half of the samples and an external validation set with the remaining half of the samples. The results of this study showed significant correlation between NIRS calibration models and reference methods for quantifying pasture quality parameters, with greater accuracy in dry samples (R2 = 0.936 and RPD = 4.01 for CP and R2 = 0.914 and RPD = 3.48 for NDF) than fresh samples (R2 = 0.702 and RPD = 1.88 for CP and R2 = 0.720 and RPD = 2.38 for NDF). The NDVI measured by the AOS shows a similar coefficient of determination to the NIRS approach with pasture fresh samples (R2 = 0.707 for CP and R2 = 0.648 for NDF). The results demonstrate the potential of these technologies for estimating CP and NDF in pastures, which can facilitate the farm manager’s decision making in terms of the dynamic management of animal grazing and supplementation needs.por
dc.identifier.authoremailjmrs@uevora.pt
dc.identifier.authoremailshakib@uevora.pt
dc.identifier.authoremailnd
dc.identifier.authoremailaerato@uevora.pt
dc.identifier.citationSerrano, J., Shahidian, S., Carapau, A., Rato, A.E. (2021). Near Infrared Spectroscopy (NIRS) and Optical Sensors for Estimating Protein and Fiber in Dryland Mediterranean Pasture. AgriEngineering, 3(1), 73-91.por
dc.identifier.doi10.3390/agriengineering3010005por
dc.identifier.scientificarea580por
dc.identifier.sharewithERUpor
dc.identifier.urihttp://hdl.handle.net/10174/29332
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherMDPIpor
dc.rightsrestrictedAccesspor
dc.subjectpasture qualitypor
dc.subjectspatial variabilitypor
dc.subjecttemporal variabilitypor
dc.subjectNIRSpor
dc.subjectoptical sensorpor
dc.titleNear Infrared Spectroscopy (NIRS) and Optical Sensors for Estimating Protein and Fiber in Dryland Mediterranean Pasturepor
dc.typearticlepor
degois.publication.firstPage73por
degois.publication.lastPage91por
degois.publication.titleAgriEngineeringpor
degois.publication.volume3(1)por

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