Portuguese Olive Oil Omics for traceability and authenticity.
| dc.contributor.author | Cabrita, Maria João | |
| dc.date.accessioned | 2018-02-08T11:43:37Z | |
| dc.date.available | 2018-02-08T11:43:37Z | |
| dc.date.issued | 2017 | |
| dc.description.abstract | Por3O Project is based on a genomic and metabolomic approaches and the main goals are: the authenticity of extra virgin olive oils, considering geographic and varietal aspect, and the genuineness of the product to yield a useful tool for screening for fraud and for the olive oil certification. | por |
| dc.identifier.authoremail | mjbc@uevora.pt | |
| dc.identifier.doi | 10.21820/23987073.2017.11.7 | por |
| dc.identifier.scientificarea | 210 | por |
| dc.identifier.uri | http://hdl.handle.net/10174/22086 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | no | por |
| dc.publisher | Science Impact Ltd | por |
| dc.rights | openAccess | por |
| dc.subject | olive oil | por |
| dc.title | Portuguese Olive Oil Omics for traceability and authenticity. | por |
| dc.type | article | por |
| degois.publication.firstPage | 76 | por |
| degois.publication.lastPage | 78 | por |
| degois.publication.title | Impact | por |
| degois.publication.volume | 11 | por |
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