Improving farmers’ livelihoods through conservation agriculture: options for change promotion in Laikipia, Kenya
| dc.contributor.author | Ndah, H.T. | |
| dc.contributor.author | Probst, L. | |
| dc.contributor.author | Kaweesa, S. | |
| dc.contributor.author | Kuria, P. | |
| dc.contributor.author | Mkomwa, S. | |
| dc.contributor.author | Rodrigues, P. | |
| dc.contributor.author | Basch, G. | |
| dc.contributor.author | Uckert, G. | |
| dc.contributor.author | Sieber, S. | |
| dc.contributor.author | Knierim, A. | |
| dc.contributor.author | Zander, P. | |
| dc.contributor.author | Schuler, J. | |
| dc.date.accessioned | 2023-01-12T10:52:34Z | |
| dc.date.available | 2023-01-12T10:52:34Z | |
| dc.date.issued | 2020 | |
| dc.description.abstract | Across Sub-Saharan Africa, agricultural practices for sustainable intensification need to be up-scaled from project interventions to institutional mainstreaming. However, several constraints, including a general lack of resources and knowledge, limited institutional support and challenging market conditions hamper this process. The objective of this study was to develop region-specific options to promote Conservation Agriculture (CA) in the Laikipia region, Kenya. We applied the Transformative Learning Approach (TLA) to stimulate and nurture a joint learning process around CA, to diagnose hindering and supporting factors for up-scaling of CA and to develop options for change promotion. Through a series of field visits, we collected and analyzed data using elements of the TLA approach: i.e. agro-ecosystem health check, stakeholder mapping, participatory videos and the Qualitative Assessment tool for CA adoption (QAToCA). Our findings reveal that up-scaling of CA is hindered by inefficient agricultural market structures, limited access to CA specific biological (residue, seeds), and technical inputs (e.g. machinery), a lack of finances, and absence of knowledge. We recommend four options for further CA promotion in the region: localised expertise (e.g. crop-livestock integration), unbiased facilitation (e.g. careful choice of multipliers), subsidized inputs (e.g. micro-credits) and robust institutional system support (e.g. stable agricultural policies). | por |
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| dc.identifier.authoremail | gb@uevora.pt | |
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| dc.identifier.citation | Ndah, H. T., Probst, L., Kaweesa, S., Kuria, P., Mkomwa, S., Rodrigues, P., Basch, G., Uckert, G., Sieber, S., Knierim, A., Zander, P. and Schuler, J. 2020. Improving farmers’ livelihoods through conservation agriculture: options for change promotion in Laikipia, Kenya. International Journal of Agricultural Sustainability, 18(3), 212-231, https://doi.org/10.1080/14735903.2020.1746063 | por |
| dc.identifier.doi | 10.1080/14735903.2020.1746063 | por |
| dc.identifier.issn | 1473-5903 | |
| dc.identifier.scientificarea | 577 | por |
| dc.identifier.sharewith | DFIT | por |
| dc.identifier.uri | http://hdl.handle.net/10174/33398 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | yes | por |
| dc.publisher | Taylor & Francis | por |
| dc.rights | restrictedAccess | por |
| dc.subject | Conservation Agriculture | por |
| dc.subject | innovation | por |
| dc.subject | adoption | por |
| dc.subject | sustainable intensification | por |
| dc.title | Improving farmers’ livelihoods through conservation agriculture: options for change promotion in Laikipia, Kenya | por |
| dc.type | article | por |
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