Landscape products for sustainable agricultural landscapes

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dc.contributor.authorGarcía-Martín, María
dc.contributor.authorHuntsinger, Lynn
dc.contributor.authorIbarrola-Ribas, María José
dc.contributor.authorPenker, Marianne
dc.contributor.authorD'Ambrosio, Ugo
dc.contributor.authorDimopoulos, Thymios
dc.contributor.authorFernández-Giménez, María E.
dc.contributor.authorKizos, Thanasis
dc.contributor.authorMuñoz-Rojas, José
dc.contributor.authorSaito, Osamu
dc.contributor.authorZimmerer, Karl S.
dc.contributor.authorAbson, David J.
dc.contributor.authorLiu, Jianguo
dc.contributor.authorQuintas Soriano, Cristina
dc.contributor.authorHolm Sorensen, Irene
dc.contributor.authorVerburg, Peter H
dc.contributor.authorPlieninger, Tobias
dc.date.accessioned2022-12-29T17:08:40Z
dc.date.available2022-12-29T17:08:40Z
dc.date.issued2022-10-18
dc.description.abstractLandscape products link to low-input practices and traditional ecological knowledge, and have multiple functions supporting human well-being and sustainability. Here we explore seven landscape products worldwide to identify these multiple functions in the context of food commodification and landscape sustainability. We show that a landscape products lens can improve food systems by fostering sustainability strategies and standards that are place-sensitive, and as such can mitigate conflicts related to food production, social justice and the environment. Co-management strategies and information policies, such as certification, labelling, product information and raising of awareness could accelerate, incentivize and catalyse actions to support landscape products in the context of sustainability strategies.por
dc.description.sponsorship: FCT—Foundation for Science and Technology (Portugal) under the Project UIDB/05183/2020por
dc.identifier.authoremailmaria.garcia-martin@wsl.ch
dc.identifier.authoremailhuntsinger@berkeley.edu
dc.identifier.authoremailibarrola@geografia.unam.mx
dc.identifier.authoremailmarianne.penker@boku.ac.at
dc.identifier.authoremailugotopia@yahoo.com
dc.identifier.authoremailthymiodimo@med-ina.org
dc.identifier.authoremailMaria.Fernandez-Gimenez@colostate.edu
dc.identifier.authoremailakizos@aegean.gr
dc.identifier.authoremailjmrojas@uevora.pt
dc.identifier.authoremailo-saito@iges.or.jp
dc.identifier.authoremailksz2@psu.edu
dc.identifier.authoremailabson@leuphana.de
dc.identifier.authoremailliuji@msu.edu
dc.identifier.authoremailcquintassoriano@gmail.com
dc.identifier.authoremailihsorensen@uni-kassel.de
dc.identifier.authoremailp.h.verburg@vu.nl
dc.identifier.authoremailplieninger@uni-kassel.de
dc.identifier.citationGarcía-Martín, M., Huntsinger, L., Ibarrola-Rivas, M.J. et al. Landscape products for sustainable agricultural landscapes. Nature (Food) 3, 814–821 (2022). https://doi.org/10.1038/s43016-022-00612-wpor
dc.identifier.doihttps://doi.org/10.1038/s43016-022-00612-wpor
dc.identifier.scientificarea656por
dc.identifier.urihttps://www.nature.com/articles/s43016-022-00612-w#citeas
dc.identifier.urihttp://hdl.handle.net/10174/33051
dc.language.isoporpor
dc.peerreviewedyespor
dc.publisherNaturepor
dc.rightsrestrictedAccesspor
dc.titleLandscape products for sustainable agricultural landscapespor
dc.typearticlepor

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