Conservation agriculture in Europe: Making sustainable agriculture real

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dc.contributor.authorGonzalez-Sanchez, E.
dc.contributor.authorBasch, G.
dc.contributor.authorKassam, A.
dc.date.accessioned2016-03-10T13:29:56Z
dc.date.available2016-03-10T13:29:56Z
dc.date.issued2014-08-10
dc.description.abstractIn the European Union, society demands quality and safe agricultural products.por
dc.identifier.authoremailnd
dc.identifier.authoremailgb@uevora.pt
dc.identifier.authoremailnd
dc.identifier.citationGonzalez-Sanchez, E.J.; Basch, G.; Kassam, A. (2014): Conservation agriculture in Europe: Making sustainable agriculture real. Abstracts of Papers of the American Chemical Society; Vol. 248. 248th National Meeting of the American-Chemical-Society (ACS), San Francisco, August 10-14, 2014. Meeting Abstract: 592-AGRO.por
dc.identifier.scientificarea577por
dc.identifier.sharewithDeptº de Fitotecniapor
dc.identifier.urihttp://hdl.handle.net/10174/17918
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherAmerican-Chemical-Societypor
dc.rightsopenAccesspor
dc.subjectfood securitypor
dc.subjectCAPpor
dc.subjectsustainabilitypor
dc.subjectpesticidespor
dc.subjectagro-ecological approachpor
dc.titleConservation agriculture in Europe: Making sustainable agriculture realpor
dc.typearticlepor

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