Territorial Diagnosis: Cultural heritage, traditional know-how and local food production: paths and good practices for sustainable development in Cabo Verde and São Tomé e Príncipe
| dc.contributor.author | Bombico, Sónia | |
| dc.contributor.author | Silva, Keitty Oliveira | |
| dc.contributor.author | Ferreira, Vladimir Silves | |
| dc.contributor.author | Swolkien, Dominika | |
| dc.date.accessioned | 2025-11-05T10:17:02Z | |
| dc.date.available | 2025-11-05T10:17:02Z | |
| dc.date.issued | 2025 | |
| dc.description.abstract | This report presents a territorial diagnosis of Cabo Verde and São Tomé e Príncipe, focusing on the sectors relevant to the CULTIVAR project — including cultural heritage, natural heritage, tourism, and local food products. Drawing on desk research, literature review, field missions, and unstructured interviews with key stakeholders, the report applies SWOT analysis as a central tool to evaluate the strengths, weaknesses, opportunities, and threats shaping the development potential of both archipelagos. | por |
| dc.description.sponsorship | European Union - European Education and Culture Executive Agency (EACEA). Erasmus + Programme. CULTIVAR project (101179293). | por |
| dc.identifier.authoremail | sonia_bombico@hotmail.com | |
| dc.identifier.authoremail | keitty.silva@uevora.pt | |
| dc.identifier.authoremail | nd | |
| dc.identifier.authoremail | nd | |
| dc.identifier.citation | Bombico, S.; Silva, K. O.; Ferreira, V. S. e Swolkien, D. (2025) - Territorial Diagnosis: Cultural heritage, traditional know-how and local food production: paths and good practices for sustainable development in Cabo Verde and São Tomé e Príncipe. Relatório do Projeto CULTIVAR (101179293). Universidade de Évora. | por |
| dc.identifier.scientificarea | 261 | por |
| dc.identifier.uri | http://hdl.handle.net/10174/39583 | |
| dc.language.iso | por | por |
| dc.publisher | Universidade de Évora | por |
| dc.rights | openAccess | por |
| dc.subject | Cultural Heritage | por |
| dc.subject | Natural Heritage | por |
| dc.subject | Tourism | por |
| dc.subject | Local Food Products | por |
| dc.title | Territorial Diagnosis: Cultural heritage, traditional know-how and local food production: paths and good practices for sustainable development in Cabo Verde and São Tomé e Príncipe | por |
| dc.type | report | por |
| degois.publication.firstPage | 1 | por |
| degois.publication.lastPage | 183 | por |
| degois.publication.location | Évora | por |